November
Pruning, which allows the younger almond branches to receive nourishment and light
The almond calendar: from the tree to the fruit
Everything you can find in our almonds!
March
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almond trees in bloom
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tillage of the land and mowing of the grass around the trees
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fertilization allowed by organic farming
June-August
emergency irrigation, in case of very hot summers, to help the trees nourish fruits and foliage
September
- almonds harvest
- hulling: the softer skin wrapped aroung the almond’s shell is removed
- the almonds, still in their shells, are arranged on nets to dry in the sun
October
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first shelling: the almonds are deprived of the shell
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peeling: almonds are deprived of brown skin with a water treatment followed by drying
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manual selection of almonds
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packaging of almonds
Do you know that…
almonds are shelled at different times of the year to better preserve the freshness of the fruit?
For your Health!
Because almonds are so good
Thanks to the content of calcium, magnesium, potassium, vitamin E, oleic acid, almonds:
protect our arteries by reducing “bad” cholesterol (LDL)
slow down the aging of cells
help bone health
are a good remedy for anemia
preserve a healthy intestinal flora
How many almonds a day? 30 grams of almonds a day are recommended.
Do you know that…
so many researchers and scientists have studied and verified the beneficial effects of almonds on our health?